Multi-temperature warehouse: what it is and why businesses need it

What does “multi-temperature” mean?

A multi-temperature warehouse is a warehouse complex in which different temperature regimes are maintained in different zones:

from +10 °C (for vegetables and beverages),
to -25 °C (for deep freezing and storage of meat, fish, semi-finished products).

This is convenient if you work with different categories of goods and want to store everything in one place, without moving between warehouses and without the risk of spoilage.

How a business loses money without a multi-temperature warehouse

If a product is stored at the wrong temperature:

the shelf life drops, the product loses its properties,
returns and losses increase,
there may be fines from networks, Roskachchestvo or Rospotrebnadzor.

Advantages of a multi-temperature warehouse

✅ Flexibility: one batch at +4 °C, the second at -18 °C
✅ Savings: no need to rent 2−3 different warehouses
✅ Speed: single logistics route
✅ Simplified documents
✅ Increased quality control

Where to find a multi-temperature warehouse in Russia

KRES offers multi-temperature warehouses:

📍 in St. Petersburg — in the city limits, with temperature chambers from +8 to -25 °C;
📍 in Novosibirsk — A+ class warehouse with two chambers, 64 docks and temperature control 24/7.

We provide:

custody,
logistics,
document management and online monitoring of balances.

Who is particularly benefited by this?

Food distributors (FMCG, horeca)
Pharmacists and cosmetic brands
E-commerce with storage of thermosensitive goods
Frozen food exporters

Frequently Asked Questions:

Is it possible to change the temperature of the chambers for different batches?
Yes. We have a flexible configuration. Customized solutions for temperature and rental periods.

Is a multi-temperature warehouse suitable for pharma?
Yes. WEC facilities are compliant with GxP, HACCP and SanPiN requirements.

Do you do logistics to the stores?
We offer custody + shipment on your route.